The drug Ozempic, known to help with weight management, could also reduce tobacco and alcohol consumption, according to a Morgan Stanley analysis.
Ozempic, the treatment produced by Novo Nordisk initially approved for diabetes, is now in the spotlight for its remarkable effects on weight loss. In addition to this, recent observations suggest that it could also significantly influence the tobacco and alcohol industries by changing consumption habits.
Economic and social impact of Ozempic
With a surge in sales reaching $120 million in 2023 and a 174% increase, mainly in the US market, Ozempic has not only dominated the diabetes drug market but has also begun to influence other industries. This success has brought significant benefits to the Danish economy, with the country's GDP strongly linked to Novo Nordisk's results.
Side effects beyond weight loss
Studies conducted by Morgan Stanley revealed that the use of GLP-1 drugs, such as Ozempic, is related to a reduction in the use of substances such as tobacco and alcohol. This potential side effect opens up new perspectives on the use of the drug, which could go beyond the treatment of diabetes and obesity.
Changes in the food industry
The significant decrease in appetite in patients taking Ozempic is forcing the food industry to review its strategies. In the United States, many restaurants and grocery stores are already adapting their menus to meet demand for lighter options and smaller portions.
The opinions of the experts
The adoption of Ozempic for weight loss has generated debates among specialists. Angelo Avogaro, president of the Italian Society of Diabetology, approves the use of the drug also for obesity, highlighting the close relationship between obesity and diabetes. However, Enzo Spisni, professor of nutritional physiology at the University of Bologna, expresses concerns about the improper uses of Ozempic and the long-term effects not yet studied, especially for treatments that exceed two years.
Interest in Ozempic and its effects is growing, not only for its weight-reducing abilities but also for its potential impact on other aspects of health and consumption. It is critical that we continue to monitor these developments to ensure that the benefits outweigh the potential risks.
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