Suara.com – Indonesian badminton player, Kevin Sanjaya, just married Valencia Tanoesoedibjo on Thursday (23/3/2023). Unmitigated, their wedding was held in Paris, France.
It is known that the wedding, which took place in a luxurious and intimate manner, was held at a 5-star hotel, Le Meurice. Not surprisingly, the decor and atmosphere of the hotel is impressive.
The hotel has a classic European style in the 19th century with a predominance of a magnificent gold color. The morden.co Instagram account shares portraits of Kevin Sanjaya and Valencia Tanoesoedibjo’s wedding moments.
It is known that there are two meeting rooms with different capacities at Le Meurice. Kevin Sanjaya and Valencia Tanoesoedibjo apparently chose the Salon Pompadour ballroom with a capacity of around 300 people.
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This luxurious wedding then made many people curious about the costs incurred. One of the highlights is the need for catering at the event.
This is because catering is one of the most crucial in a wedding. Not infrequently, catering also costs a very large amount.
So, what is the price range for wedding catering for Kevin Sanjaya and Valencia Tanoesoedibjo at the 5-star hotel Le Meurice, Paris?
Launching from the Venue Report website, to hold an event at Le Meurice, the catering used must be provided by the hotel.
It was written that the estimated price for holding an event there starts from USD 155 to USD 350, or around IDR 2.3 million to IDR 5.3 million per person. This depends on the type of menu and the model of the party being held.
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Thus, if the ballroom has a capacity of around 300 people, then the total cost for catering is around IDR 720 million to IDR 1.6 billion. This figure does not include costs for other wedding events such as decorations, wedding dresses, and others. What do you think?