Here’s what it can eat and what it can’t
After fighting a terrible monster for a long time, the showgirl is slowly recovering. Carolina Marconi talks about the diet who advised her to follow after cancer that put her to the test. But against which she has never stopped fighting, always supported by the affection of her loved ones and her fans who have fought with her.
Carolina Marconi is slowly recovering from the breast cancer that hit her some time ago. She has had to undergo many treatments and therapies and returning to everyday life for the 44-year-old woman is not easy. A lot has changed for her since that terrible diagnosis.
Today he says that even the diet has changed profoundly. The showgirl, in an interview with the weekly Confidenze, said that nutrition experts advised her to choose well what she brings to her table. By taking something away and adding more for her health.
Carolina Marconi has decided not to eat white flours, red meats, sugars anymore. Preferring to bring chickpea or lentil pasta, blue fish, honey to your table. She didn’t know how essential it was to eat right and now her whole family has changed their diet.
Now he has also resumed physical activity, in moderation, but it is a step forward.
Nobody talks about it. You have to block your period to enter early menopause. Hormone therapy causes bone pain. You are swollen, tired, you have hot flashes, you don’t sleep. Plus there are mood swings, desperate crying in the shower and panic attacks.
Carolina Marconi, the diet followed by the whole family to learn how to eat healthy
The 44-year-old has often talked about the cancer, the chemotherapy, the lost hair, the wigs worn to hide the disease. Disease that she has now defeated: her beautiful curls are growing back too.
Credit: marconicarolina – Instagram
Now she would have a dream, motherhood, but unfortunately for her it will not be easy: she has frozen only one egg and the chances are equal to 10%.